Wendy’s Sausage, Egg, and Cheese English Muffin is a favorite on the Wendy’s menu, served during the morning hours. It’s perfect for people who love breakfast and enjoy starting their day with a tasty meal.
This muffin is made with a buttery spread, a fresh egg, a flavorful sausage patty, a soft English muffin, and creamy American cheese. These ingredients come together to create a delicious flavor. Plus, it gives you 20g of protein, making it a healthy way to kick-start your morning.
If you don’t like sausage and prefer bacon, Wendy’s also has a Bacon, Egg, and Cheese English Muffin. For those who don’t want eggs, you can try the Sausage and Cheese English Muffin. And if you don’t like sausage or bacon, Wendy’s also offers an Egg and Cheese English Muffin, giving everyone a choice they’ll enjoy.
Below, you’ll find more details about its price, nutrition, allergens, and ingredients.
Wendy’s Sausage Egg and Cheese English Muffin Price
The cost of Wendy’s Sausage Egg and Cheese English Muffin is just $3.99.
Ingredients
Egg
Sausage Patty
American Cheese Slice
Buttery Spread
English Muffin
Wendy’s Sausage Egg Cheese English Muffin Nutrition
| Calories | 540 |
| Total Fat | 37g |
| Saturated Fat | 13g |
| Trans Fat | 0g |
| Cholesterol | 235mg |
| Sodium | 940mg |
| Total Carbohydrate | 31g |
| Dietary Fiber | 1g |
| Total Sugar | 5g |
| Protein | 20g |
| Calcium | 8% DV |
| Iron | 15% DV |
| Potassium | 6% DV |
Allergens
Egg
Milk
Soy
Wheat
Important Note
While we list common allergens, cross-contact may occur due to shared handling and preparation areas in our restaurants. We cannot guarantee that any menu item is entirely free of allergens. Customers with allergies or sensitivities should use discretion when ordering.