Wendy’s is offering the Bacon Egg and Cheese English Muffin for all the bacon lovers out there. It has Applewood smoked bacon, which tastes amazing and is one of their best-selling muffins.
But that’s not all! Wendy’s has always taken great care of its bacon fans. Wendy’s menu has lots of bacon-filled items like Baconator Fries, Bacon, Egg & Swiss Croissant, Mushroom Bacon Cheeseburger, Baconator Burger, and many more tasty options for bacon lovers to enjoy.
And If you’re not a bacon lover but still want to try the muffin, you can go for the Sausage Egg and Cheese English Muffin.
In this article, you’ll find details about the price, ingredients, nutrition, and allergens of the Bacon Egg and Cheese English Muffin. Make sure to check them out!
Wendy’s Bacon Egg and Cheese English Muffin Price
The cost of Wendy’s Bacon Egg and Cheese English Muffin is just $3.99.
Ingredients
Egg
American Cheese Slice
Applewood Smoked Bacon
Buttery Spread
English Muffin
Wendy’s Bacon Egg Cheese English Muffin Nutrition
| Calories | 380 |
| Total Fat | 21g |
| Saturated Fat | 7g |
| Trans Fat | 0g |
| Cholesterol | 205mg |
| Sodium | 830mg |
| Total Carbohydrate | 30g |
| Dietary Fiber | 1g |
| Total Sugar | 4g |
| Protein | 17g |
| Calcium | 8% DV |
| Iron | 15% DV |
| Potassium | 4% DV |
Allergens
Egg
Milk
Soy
Wheat
Important Note
While we list common allergens, cross-contact may occur due to shared handling and preparation areas in our restaurants. We cannot guarantee that any menu item is entirely free of allergens. Customers with allergies or sensitivities should use discretion when ordering.