Wendy’s is known for its diverse and delicious menu, and Wendy’s Chili Cheese Fries are no exception. Combining the crispy goodness of their famous fries with hearty chili and creamy cheese sauce, this side item offers a rich and comforting taste that’s hard to resist. If you’re a fan of loaded fries or simply looking for something satisfying your cravings, Wendy’s Chili Cheese Fries are a perfect choice.
Before we dive into the details of Wendy’s Chili Cheese Fries, check out Wendy’s Menu for various options that complement this mouthwatering dish.
What’s On It?
Priced at an affordable $2.49, Wendy’s Chili Cheese Fries are a treat for your taste buds. Here’s what you’ll get:
- Natural-cut, skin-on, sea-salted fries that are crispy on the outside and soft on the inside.
- Hearty chili made with ground beef, beans, and a flavorful mix of spices.
- Rich and creamy cheddar cheese sauce that melts over the fries and chili, giving it an irresistible creaminess.
Wendy’s Chili Cheese Fries Nutrition
If you’re keeping an eye on your diet, here’s a quick breakdown of the nutrition facts for Wendy’s Chili Cheese Fries:
Nutrient | Amount per Serving |
---|---|
Calories | 520 |
Total Fat | 27g |
Saturated Fat | 9g |
Trans Fat | 0g |
Cholesterol | 35mg |
Sodium | 1270mg |
Total Carbohydrate | 53g |
Dietary Fiber | 6g |
Total Sugars | 3g |
Protein | 17g |
Calcium | 10% DV |
Iron | 15% DV |
Potassium | 20% DV |
Allergens
- Milk
- Soy
It’s important to note that while Wendy’s provides information about known allergens, cross-contact can occur due to common handling and preparation areas in their kitchens. If you have specific allergies or sensitivities, be cautious when ordering.
Wendys Chili Cheese Fries Ingredients
Wendy’s Chili Cheese Fries are made with carefully selected ingredients to create the perfect combination of flavor and texture.
Chili:
- Chili Base (Chili Sauce [Water, Tomato Paste, Tomatoes, Sugar, Modified Corn Starch, Salt, Chili Pepper, Spices, Flavor Enhancer, Citric Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Onion Powder, Xanthan Gum])
- Onions, Celery, Green Peppers
- Water
- Ground Beef (Beef, Salt)
- Chili Beans (Pinto Beans, Red Kidney Beans)
- Soy Lecithin
French Fries:
- Potatoes
- Vegetable Oil (Soybean, Canola, and Cottonseed Oils)
- Modified Food Starch (Potato, Corn, Tapioca)
- Rice Flour, Dextrin, Salt, Pea Starch, Leavening Agents
- Dextrose, Xanthan Gum
- Seasoned with Sea Salt
Cheddar Cheese Sauce:
- Water, Cheddar Cheese, Milk, Butter
- Modified Corn Starch, Canola Oil, Natural Flavor
- Sodium Citrate, Whey Protein Concentrate, Tomato Concentrate
- Xanthan Gum, Konjac, Citric Acid, Soy Lecithin
Shredded Cheddar Cheese:
- Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
- Annatto Color, Potato Starch, Natamycin
Salt:
- Sea Salt
Each ingredient in this dish is carefully chosen to enhance the overall taste while ensuring the quality and texture customers expect from Wendy’s.
Conclusion
This article covered everything you need to know about Wendy’s Chili Cheese Fries. Whether you’re a fan of loaded fries or simply looking for a tasty side, Wendy’s Chili Cheese Fries delivers a satisfying experience at an affordable price.